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COD. 4000 REGION | LIGURIA PRINT

Basil Pesto with EVO 180g Anfosso

Basil Pesto with EVO 180g Anfosso

INGREDIENTS extra virgin olive oil 57%, Semifinished Genovese Basil DOP (Genovese Basil DOP 63%, extra virgin olive oil, salt, antioxidant: ascorbic acid) 20% cashew nuts, vegetable fibre, grana padano cheese (milk, rennet, salt, lysozyme: egg protein), pine nuts, salt. lactic acid.

WEIGHT 12x180g

SHELF LIFE 1 year

NOTES Sauce originating in Genoa, the capital city of Liguria.

Store in a cool, dry place away from any sources of heat.
Once opened, cover with oil and keep refrigerated 3 days max

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
Options 3 - Provisioning Department 
Options 4 - Quality Department

e- mail:
info@lacredenza.co.uk

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