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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

REGION | FRIULI-VENEZIA GIULIA

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Cavolo Nero

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Cavolo Nero

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REGION | LOMBARDIA

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REGION | EMILIA-ROMAGNA

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