Olives
BACKCOD. 5016 REGION | LOMBARDIA PRINT
Flour di Grano Tenero tipo 00 Verde Molino Pasini 10KG
INGREDIENTS Soft wheat flour
WEIGHT 1x10kg
SHELF LIFE 9 months
NOTES
The Register of the approved suppliers of the "True Neapolitan Pizza" ("Vera Pizza Napoletana"), organized and promoted by the True Neapolitan Pizza Association (Associazione Verace Pizza Napoletana or AVPN), represents a tool serving pizzerias, affiliated to the Association, in the process of procuring food and non-food products, related to the production chain of the "true Neapolitan pizza".
00 Verde Pizzeria Flour is approved by the AVPN association.
W 290 - 310 P/L 0,42 - 0,48
Medium leavening time. Dough to be prepared in the morning
for the evening or for the day after.
PRE-ORDER Required **
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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