COD. 5035 REGION | VENETO PRINT

White Polenta Biancoperla De Tacchi 1KG Slow Food

INGREDIENTS White pearls maize

WEIGHT 1x1kg

SHELF LIFE 1 year

NOTES This particular type of maize has been grown on the plain of North East Italy since Medieval times. The flour obtained from old stone grinding is predominantly used to make traditional polenta which takes over an hour to cook; a Slow Food product, indeed. It has a
fine texture and a delicate, rich taste.