Products
BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 2100 REGION | PIEMONTE PRINT
Coppa Subalpino 1.8KG
INGREDIENTS Pork meat from Neck muscles
SEASONING 4 months
WEIGHT 1x1.8kg
SHELF LIFE 120 days
NOTES Made with the neck muscles, it has a sweet aroma.
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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