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COD. 5064 REGION | LOMBARDIA PRINT

Flour for Dolci & Frolle Molino Pasini 1KG

Flour for Dolci & Frolle Molino Pasini 1KG

INGREDIENTS Soft wheat flour 00

WEIGHT 1x1kg

SHELF LIFE 9 months

NOTES Specific mix for patisserie work and making pastry. The finely milled flour makes a fairly crumbly pastry, with a very ‘short´ texture – great for sablé-style biscuits and sweet tarts.

The flour is carefully processed to maintain a good structure to the grains, this means the final pastry won´t become too hard once baked.

W : 100 / 120

PRE-ORDER Required **

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department 
Option 4 - Quality Department

e- mail:
info@lacredenza.co.uk

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REGION | EMILIA-ROMAGNA

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