COD. 2317 REGION | CALABRIA PRINT
soppressata piccante Sap Salumi
INGREDIENTS Pork meat, CalabriaŽs sweet red chillies, salt, spices.
SEASONING 15 days
WEIGHT 400 gr
SHELF LIFE 4 months
NOTES It is a spreading product characterized by the selection of aromatic sweet peppers and hot chillies that intensifiy any taste. It is less spicy than NŽDuja to please the general taste: a spreading temptation for everyone. Sold in vacuum pack.
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