Tasto menu

Salumeria

BACK

COD. 2209 REGION | LOMBARDIA PRINT

Salame Milano

Salame Milano

INGREDIENTS Pork, salt, sugar, dextrose, spices.

SEASONING 60 days

WEIGHT 2 kg

SHELF LIFE 120 days

NOTES Traditional salami from Lombardy, also recommended for companies which specialise in distribution of sliced cured meats in trays. Correct management of the meat temperature is fundamental for a choice quality product. The right cooling of the lean and fatty parts provides the distinctive "grain of rice” mincing typical of this popular salami.

tel: 020 70705070 - email: info@lacredenza.co.uk

OTHER PRODUCTS YOU MAY BE INTERESTED IN:

Fresh Sausages - Mori

COD.2210, 2224, 2238, 2239

Fresh Sausages - Mori

REGION | TOSCANA

DETAILS

REGION | FRIULI-VENEZIA GIULIA

DETAILS