Tasto menu

Salumeria

BACK

COD. 2456 REGION | TOSCANA PRINT

Salame from Chianti Cipressi PREORDER

Salame from Chianti Cipressi PREORDER

INGREDIENTS Pork meat, salt, red wine, spices.

SEASONING 60 days

WEIGHT 100 gr

SHELF LIFE 21 days

NOTES It is obtained from the meat of Italian pigs: the best parts of the meat are finely ground and seasoned with salt, black pepper grains, garlic, Chianti wine which confers the strong colour and the typical aroma. Stuffed in natural casing, the Salame chiantigiano is dried and then matured for at least sixty days. The slice is compact, the flavour intense.

tel: 020 70705070 - email: info@lacredenza.co.uk

OTHER PRODUCTS YOU MAY BE INTERESTED IN: