COD. 2470 REGION | TOSCANA PRINT
Mortadella with Black Truffle, Cipressi in Chianti - PREORDER
INGREDIENTS Italian pork meat, salt, pepper, natural flavourings, antioxidant: sodium ascorbate, preservative: sodium nitrite
SHELF LIFE 21
NOTES Ground pork is cooked then combined with black summer truffle (Tuber aestivum Vitt.) to create a smooth textured speciality salumi that practically melts in the mouth when shaved thinly, but is flavourful enough to leave the welcome, earthy hint of truffle.
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