COD. 4140 REGION | EMILIA-ROMAGNA PRINT

Giusti SABA 250ml

INGREDIENTS Grapes [usually Lambrusco or Trebbiano]

SEASONING 4 years

WEIGHT 6x250ml

SHELF LIFE 10 years

NOTES The secret to this distinguished balsamic vinegar, besides the ageing, is the quality of
the two ingredients: cooked grape must and wine vinegar. Given Giusti´s extreme care
in high quality natural ingredient selection, these products are also available singularly.
The wine vinegar is aged in large oak barrels, mellowing its pungency and leaving an
intense flavor and woody notes. The “Saba”, a local name for cooked grape must, is a
fresh product, appreciated locally since the age of the ancient romans. The must of
local grapes is cooked, until a particularly sweet and thick concentrate is acquired. Traditionally
Saba accompanied cheeses but more recently, thanks to its sweetness, has
been rediscovered for deserts, such as ice cream, creams and ricotta based cakes.

#Vinegar is on the list of foodstuffs dispensed from an optimal use by date. It´s a non-perishable product, even after opening.
Nevertheless, it can be indicated a period of 10 years after the bottling.
Keep at room temperature, even after opening **


PRE-ORDER Required **