Tasto menu

Olives - Tomatoes - Capers

BACK

COD. 0013 REGION | LIGURIA PRINT

Olive Taggiasche in Brine (Stone in) Anfosso 5KG

Olive Taggiasche in Brine (Stone in) Anfosso 5KG

INGREDIENTS Taggiasche Olives, Water, Salt, Acidifier: Lactic Acid

WEIGHT 1x5kg

SHELF LIFE 2 years

NOTES Taggiasche are small purple olives that have been cultivated in Liguria for centuries.
They are small and plump with a firm bite and a mellow fruity flavour, making them perfect for both aperitivo and cooking.

Store in a cool, dry place away from any sources of heat.
Once opened, cover with water and keep refrigerated 5 days max.

Plastic tub of 5KG

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
Options 3 - Provisioning Department 
Options 4 - Quality Department

e- mail:
info@lacredenza.co.uk

OTHER PRODUCTS YOU MAY BE INTERESTED IN:

REGION | EMILIA-ROMAGNA

DETAILS