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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 5029 REGION | LOMBARDIA PRINT

Flour Tipo 1 Grangusto Molino Colombo 25KG

Flour Tipo 1 Grangusto Molino Colombo 25KG

INGREDIENTS Soft wheat flour

WEIGHT 1x25kg

SHELF LIFE 1 year

NOTES Extraction flour obtained from a mixture of soft grains of American and European origin carefully selected, not germinated and free from any impurities, with the addition of wheat germ.
High protein extraction flour integrated with soft wheat flour and fibre Wheat.
The result is a product rich in mineral salts, vitamins B, vitamin E and fibre. Grangusto Classica flour is suitable in all its aspects for human food use and complies with current legislation in Italy on food.

Suitable: recommended for all bakery products such as bread, pizza and focaccia.

W 300

PRE-ORDER Required**

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department 
Option 4 - Quality Department

e- mail:
info@lacredenza.co.uk

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