Pecorinos - ewe´s milk
BACKCOD. 1184 REGION | SARDEGNA PRINT
Salted Ricotta Sarda PREORDER
INGREDIENTS Ewe´s milk, serum and cream.
SEASONING 20 days
WEIGHT 2.5 kg
SHELF LIFE 150 days
NOTES
Aged sheep ricotta. Savoury table and grating ricotta. Its texture is compact, soft and white.
tel: 020 70705070 - email: info@lacredenza.co.uk
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