Pecorinos - ewe´s milk
BACKCOD. 1332 REGION | TOSCANA PRINT
Bartarello Raw Milk Pecorino Semi-mature - Il Fiorino
INGREDIENTS Unpasteurised sheep´s milk, rennet, lactic ferments.
SEASONING 60 days
WEIGHT 1.8 Kg
SHELF LIFE 4 months
NOTES
A cheese to celebrate the long tradition of Il Fiorino dairy. Bartarello is the family´s farm, the old holding situated at the spot where the Albegna river meets the Zolferate ditch.
This Pecorino from raw milk has a fresh, milky and herbaceous scent and a mild, balanced and persistent taste.
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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