Mozzarella and Burrata
BACKCOD. 1326 / 1343 REGION | SARDEGNA PRINT
Pecorino Sardo DOP 3.8KG
INGREDIENTS Pasteurised ewe´s milk, salt, rennet
SEASONING 3 - 4 months
WEIGHT 1x3.8kg
SHELF LIFE 5 months
NOTES Mild, aromatic and slightly sour taste.
Tel: +44 20 81254016
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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