COD. 1250 REGION | VENETO PRINT
Stracchino - Nonno Nanni
INGREDIENTS Cow´s milk, rennet, milk enzymes
NOTES A preservative-free fresh cheese, still made today following the teachings of the artisan dairy tradition. The hint of sweetness and creamy consistency, derive from the careful selection of quality milk and milk enzymes (more than two billion per gram), matured under excellent conditions.
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