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COD. 1720 REGION | PIEMONTE PRINT

Sbirro with Menebrea Beer 2KG Botalla

 Sbirro with Menebrea Beer 2KG Botalla

INGREDIENTS Cow´s Milk, rennet, salt, Menabrea beer 0,5% (water, BARLEY MALT, maize, hops)

SEASONING 30 to 90 days

WEIGHT 1x2kg

SHELF LIFE 60 Days

NOTES Sbirro is a truly unique cheese. It is the first and only cheese that uses Menabrea beer in its production.
The special processing of this cheese and its covering with hops gives it a unique taste not found in any other cheese on the market.

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department 
Option 4 - Quality Department

e- mail:
info@lacredenza.co.uk

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REGION | LOMBARDIA

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