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COD. 1038 REGION | VENETO PRINT

Provolone Pancettone Piccante Albiero

Provolone Pancettone Piccante Albiero

INGREDIENTS Cow´s milk, rennet, salt.

SEASONING 12 - 24 months

WEIGHT 10 kg

SHELF LIFE 4 months

NOTES Produced mainly in winter and spring months with fresh cow´s milk. It has a compact texture and a spicy, sharp flavour.

tel: 020 70705070 - email: info@lacredenza.co.uk

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