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COD. 1306 REGION | SARDEGNA PRINT

Pecorino Moliterno with Black Truffle Central

Pecorino Moliterno with Black Truffle Central

INGREDIENTS Pasteurized sheep´s milk, truffle, salt, rennet.

SEASONING 2 - 8 months

WEIGHT 5-6 kg

SHELF LIFE 60 days

NOTES Rich, savory tasting cheese, that gets sharper as it ages. Its paste is ivory-white with some holes in which a tear cab be found in the aged wheels

tel: 020 70705070 - email: info@lacredenza.co.uk

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