Tasto menu

Cheeses

BACK

COD. 1353 REGION | EMILIA-ROMAGNA PRINT

Pecorino Cornflower - Romagna Terre

Pecorino Cornflower - Romagna Terre

INGREDIENTS Pasteurised sheep milk, salt, rennet and lactic ferments. Surface covered with cornflowers flowers. Not edible rind.

SEASONING 3 months min.

WEIGHT 1.5 Kg

NOTES Round shape and smooth ivory texture.
Mellow flavour of sheep´s milk and delicate smell.

tel: 020 70705070 - email: info@lacredenza.co.uk

OTHER PRODUCTS YOU MAY BE INTERESTED IN:

REGION | TOSCANA

DETAILS