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COD. 1349 REGION | EMILIA-ROMAGNA PRINT

Pecorino with Truffle 1.3KG Romagna Terre

Pecorino with Truffle 1.3KG Romagna Terre

INGREDIENTS Pasteurised sheep´s milk, truffle, rennet, salt

SEASONING 3 months

WEIGHT 1x1.3kg

SHELF LIFE 90 days

NOTES This cheese saw the light for the precise intention of Paolo, patron of Romagna Terre, who wanted to sublimate the aroma of sheep´s milk with the intense taste of truffle. He patiently researched the balance between the two main ingredients of this recipe, allowing the two tastes to play together without one standing above the other.
This elegant cheese has a whitish and compact paste, with small shaves of truffle. The aroma is persistent, the taste is sharp but not vulgarly piquant.


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