Charcuterie
BACKCOD. 2444 REGION | EMILIA-ROMAGNA PRINT
Speck Rosa dellŽAngelo 80g
INGREDIENTS Pork meat, salt, spices.
SEASONING 30 days
WEIGHT 10x80g
SHELF LIFE 21 days
NOTES
Obtained from pork legs, salted and spiced up, lightly smoked and then cured.
PRE-ORDER Require [Monday for delivery the week after] **
Tel: +44 20 81254016
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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COD.2700
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DETAILSREGION | FRIULI-VENEZIA GIULIA
DETAILS