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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 4071 REGION | FRIULI-VENEZIA GIULIA PRINT

Grape Vinegar Sirk 100ml [spray] La Subida

Grape Vinegar Sirk 100ml [spray] La Subida

INGREDIENTS Ribolla Gialla wine grapes

WEIGHT 24x100ml

SHELF LIFE n/a

NOTES Collio, the area where La Subida is based, is a micro-region known for its unique climate and white wines, which are made even more delicious thanks to breezes off the Adriatic Sea and Ribolla Gialla, the local grape variety. Itīs this same grape thatīs fermented by Josko to create a barrel-aged grape vinegar with a particularly tart taste thatīs now considered symbolic of Italyīs Slow Food movement. It represents the Italian tradition of producing food the slow and old way, following a philosophy and set of ethics that stay true to the ingredients.

** Refreshing flavour perfect for cooking with. Itīs an ingredient for people passionate about good fermentation who pay attention to flavours and how they pair with food.

Used with a sprinkler [spray] enable to more appropriately dose
– or proportion – it, thus extolling its aromatic features.

PRE-ORDER Required **

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