Products
BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 5056 REGION | LOMBARDIA PRINT
Self-Raising Flour for Pizza 1KG Molino Pasini
INGREDIENTS Soft wheat flour and yeast
WEIGHT 1x1kg
SHELF LIFE 9 months
NOTES
Flour mix for pizza and focaccia with yeast for a fragrant and delicious homemade pizza. The dough proves while cooking in order to obtain a high quality pizza in a short time.
PRE-ORDER Required **
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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