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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 5038 REGION | PIEMONTE PRINT

Spelt Flour Organic Mulino Marino

Spelt Flour Organic Mulino Marino

INGREDIENTS Spelt Flour

WEIGHT 1kg

SHELF LIFE 10 months

NOTES Natural stone ground milled WHOLE SPELT flour for sourdough wholewheat bread, breadsticks, cakes and biscuits.

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
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info@lacredenza.co.uk

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