Products
BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 1720 REGION | PIEMONTE PRINT
Sbirro with Menebrea Beer 2KG Botalla
INGREDIENTS Cow´s Milk, rennet, salt, Menabrea beer 0,5% (water, BARLEY MALT, maize, hops)
SEASONING 30 to 90 days
WEIGHT 1x2kg
SHELF LIFE 60 Days
NOTES
Sbirro is a truly unique cheese. It is the first and only cheese that uses Menabrea beer in its production.
The special processing of this cheese and its covering with hops gives it a unique taste not found in any other cheese on the market.
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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