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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 2208 REGION | LOMBARDIA PRINT

Salame Napoli

Salame Napoli

INGREDIENTS Pork, skimmed milk powder, salt, sugar, dextrose, spices.

SEASONING 45 days

WEIGHT 1.8 kg

SHELF LIFE 120 days

NOTES Slightly sweet and typical aroma, colour deep red.

tel: 020 70705070 - email: info@lacredenza.co.uk

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