Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 1030 REGION | PIEMONTE PRINT
Rocchetta Alta Langa
INGREDIENTS Cow´s, goat´s and sheep´s milk, rennet and salt.
SEASONING 10 days
WEIGHT 250 gr
SHELF LIFE 30 days
NOTES It is a speciality of the Langhe, delicate and harmonious like the old taste of the area.
tel: 020 81254016 - email: firstname.lastname@example.org
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