Tasto menu

Products

BACK

Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 1508 REGION | PIEMONTE PRINT

Robiola Fia in Fig leaves - Cora

Robiola Fia in Fig leaves - Cora

INGREDIENTS Unpasteurised Goat´s milk, rennet, salt

SEASONING 15 days

WEIGHT 120g

SHELF LIFE 45 days

NOTES A goat robiola wrapped in Fig leaves. The leaf imparts an earthy flavour and prevents the luscious white paste from cracking as it ages.

tel: 020 70705070 - email: info@lacredenza.co.uk

OTHER PRODUCTS YOU MAY BE INTERESTED IN:

REGION | LOMBARDIA

DETAILS