Products
BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 2464 REGION | TOSCANA PRINT
Salame Aglio Rosso [Red Garlic] Cipressi 80g
INGREDIENTS Bacon, salt, pepper
SEASONING 60 days
WEIGHT 10x80g
SHELF LIFE 21 days
NOTES
It is obtained from the meat of Italian pigs: the best parts of the meat are nely ground and seasoned with salt, black pepper grains and red garlic which confers the typical aroma. Stuffed in natural casing, the Salami is dried and then matured for at least sixty days.
PRE-ORDER Require [Monday for delivery the week after] **
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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DETAILS