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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 0016 REGION | LIGURIA PRINT

Pitted Olives Taggiasche Anfosso in jar 185g

Pitted Olives Taggiasche Anfosso in jar 185g

INGREDIENTS Pitted taggiasca olive

WEIGHT 1x185g

SHELF LIFE 2 years

NOTES Taggiasche are small purple olives that have been cultivated in Liguria for centuries.
They are small and plump with a firm bite and a mellow fruity flavour, making them perfect for both aperitivo and cooking.

The olives are pitted with automatic cycle, and filled with extra virgin olive oil. As an exception, some olives could contain the stone or part of it

Store in a cool, dry place away from any sources of heat.
Once opened, cover with water and keep refrigerated 5 days max.


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