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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 1314 REGION | SARDEGNA PRINT

Pecorino Romano DOP

Pecorino Romano DOP

INGREDIENTS Ewe´s milk, salt and rennet

SEASONING 6 months

WEIGHT 5 kg

SHELF LIFE 60 days

NOTES Authentic Pecorino Romano. Sharp and salty taste.

tel: 020 70705070 - email: info@lacredenza.co.uk

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