Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 1005 REGION | FRIULI-VENEZIA GIULIA PRINT
INGREDIENTS Cow´s milk, rennet, salt
SEASONING 60 - 80 days
WEIGHT 6 kg
SHELF LIFE 90 days
Typical cheese from Friuli, it has a sweet and refreshing taste.
Available on order.
tel: 020 70705070 - email: firstname.lastname@example.org
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