Products
BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 2245 REGION | PRINT
Mix Box small Tuscan Salami Lombardi
INGREDIENTS Shoulder of pork, salt, dextrose, sucrose, vegetable fibres.
SEASONING 45 Days
WEIGHT 5x400g
SHELF LIFE 5 months
NOTES
Selection of the best typical Tuscan salami:
n ° 1 Salame Toscano Plain - Code 2265
n ° 1 Sbriciolona [salame with fennel] - Code 2268
n ° 1 Spicy Salame - Code 2264
n ° 1 Salami with Truffle - Code 2266
n ° 1 Salami with Wild Boar - Code 2267
Each salame average weight: 400g
PRE-ORDER Required **
Also available in single units *[see products codes above]*
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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DETAILSREGION | EMILIA-ROMAGNA
DETAILS