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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 5055 REGION | LOMBARDIA PRINT

Flour Gnocchi Molino Pasini 400g

Flour Gnocchi Molino Pasini 400g

INGREDIENTS Potatoes 74% (flake and starch), maize starch, tender wheat flour Type "00", salt, egg powder, milk powder

WEIGHT 10x400g

SHELF LIFE 1 year

NOTES For the cold-kneading production of gnocchi, suitable for professional and artisanal processing (preferably automatic or semi-automatic). The higher quality and perfect dosing of the ingredients means the resulting gnocchi are of the right firmness and elasticity.

** Special for mechanical machining

Also available in bag of 10 KG [Code 5044]

PRE-ORDER Required **

Tel: +44 20 81254016 

Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department 
Option 4 - Quality Department

e- mail:
info@lacredenza.co.uk

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REGION | FRIULI-VENEZIA GIULIA

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