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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 5016 REGION | UMBRIA PRINT

Farro - Spelt - PREORDER

Farro - Spelt - PREORDER

INGREDIENTS Spelt

WEIGHT 10 kg

SHELF LIFE 1 year

NOTES Spelt is one of the first type of wheat to be cultivated, then replaced by other crops over the centuries for its low yielding. Still a popular staple in Italy, it is growing in popularity as healthy food.

tel: 020 70705070 - email: info@lacredenza.co.uk

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