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Welcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder

COD. 1063 REGION | LOMBARDIA PRINT

Capriziola Blue goatīs cheese Carozzi

Capriziola Blue goatīs cheese Carozzi

INGREDIENTS Goatīs milk, salt rennet, selected moulds.

SEASONING 100 days

WEIGHT 2 kg

SHELF LIFE 45 days

NOTES During the seasoning, the intense and typical taste of goat milk combines with the particular moulds, creating a delicate, appetizing and unique entirety.

tel: 020 70705070 - email: info@lacredenza.co.uk

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