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BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 1147 REGION | PUGLIA PRINT
Burrata Artigiana 335g NO KNOT [2 kg/case]
INGREDIENTS Raw milk, pasteurised cream (2%), salt, acidity regulator E330, microbial rennet.
SEASONING Fresh
WEIGHT 2x1kg
SHELF LIFE 10 days
NOTES
Pasta filata cheese obtained from the coagulation of raw bovine milk, originating from farms located in the South-east area of Bari,
collected and processed daily, with accurate controls. Of round shape, the burrata cheese has, inside, a soft heart of cream and thin
hand frayed mozzarella cheese, also known as "stracciatella".
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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