Products
BACKWelcome to the world of La Credenza
These pages will take you on a culinary journey through Italy where every product will tell you a story of traditions, of local flavours and customs from old times, reminding you of the simple rhythm of nature.
Enjoy the journeyFabio Antoniazzi, Founder
COD. 1009 REGION | LOMBARDIA PRINT
Bitto DOP La Casearia Wheel 10KG
INGREDIENTS Raw cow´s MILK, salt, rennet
SEASONING 12 months
WEIGHT 1x10kg
SHELF LIFE 40 Days
NOTES
Bitto cheese is produced with raw cow´s milk with the possible addition of goat´s milk up to 10%. Bitto cheese represents, without any doubt, one of the symbols of the dairy industry in Lombardia. At the beginning of its ripening process its taste is sweet and delicate. After the first year it develops a sharper and richer flavour, its nobility increases, becoming finally an excellent product to be found on the most refined tables. It is a presidia SlowFood.
PRE-ORDER Required **
Option 1 - Sales Department
Option 2 - Account Department
Option 3 - Provisioning Department
Option 4 - Quality Department
e- mail: info@lacredenza.co.uk
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