Tasto menu

Trips to Italy


buffalos 3 comuni
3 comuni
Visit to 3 comuni
villa sandi
Fish plate
Parmigiano factory
Burrata making
Buffalo Mozzarella terre di Nerina
Agriturismo Mondragon specialized in Goose meat
Chefs visit to radicchio producer
White and green asparagus
Chefs visit to Dok Dall’Ava
Learning production methods at La Casearia Carpene
A toast to Antonio Carpenedo
Visit to Meggiolaro Cooked Ham factory
Rind washing at Carozzi
Carozzi factory
Sap shop in Calabria in the past
Montagnana prosciutto
F.lli Corra’ shop
Cheese in Bra - Slow Food event
Cora cheese wrapping
visit to carozzi
Ricotta tasting at factory in Sicilia
Visiting the producer
Visiting the producer 2
Sheep in Tuscany
Sicily
Paestum